STReEATS

On April 21-22, B The Hotel’s courtyard will turn into a special gastro garden, filled with good bites, good vibes and good beats.
We are honoured to invite you to our food-centric festivity, an event that celebrates street food in its truest virtue. In our gastro garden, wander from food tent to food tent, and taste what our head chef and his invitee chefs have to offer, then wash down the meals with sips from top wineries, distillers and a local brewery.
During this event, you will have the opportunity to immerse yourself into an impressive Black Angus land, sample the best of local cheese specialties by Arkӓse, feast on Iulian Dumitrescu’s deluxe pizza art, discover Chef Radu Zărnescu’s beef universe, indulge yourself with the finest of finger-licking BBQ dishes by Szendo BBQ, taste Healthy Bread’s flour-based work of art made with infinite love, enjoy Forró Kutya Barbeque’s South American-inspired smoky flavours by Vizsolyi Róbert, take a bite into the combination of traditional-meets-modern flavours à la K&K Bistro’s creative executive chef, KicsiZsiga, taste a unique beef pastrami sandwich by Food’Venture, specially conceived for this occasion, explore Zongor János's barbeque wonders, allow your tastebuds to meet Dorin Mocanu’s BBQ and Chef Bogdan Corduneanu’s Beef Mania.
You’d better save some room for the dessert at 𝗦𝗧𝗥𝗲𝗘𝗔𝗧𝗦: the Simon family’s Kürtőskalács, along with the Sóváradi home-made ice cream are the desserts you cannot miss.
To drink, Misi’s Gin and Magura Zamfirei Distillery will ensure premium quality gins, Lucretia Schooner brings its locally brewed craft beer, Purcari Winery will enchant your senses with wine, but you will also have the possibility to enchant your senses with Crisecco, Cricova’s prosecco.
Ádám Előd, ECD Coffee, Coca-Cola, Thermomix and Amigo & Intercost will also be our valuable partners.
Throughout the event, the venue will be spiced up with good music: a local DJ will keep you cheerful.

You can purchase the tickets at the door (at the event), or you can buy them prior to the event, at B The Hotel’s reception.

Ticket options:
1-DAY PASS Friday (17:00 – 22:00): 95 lei
1-DAY PASS Saturday (10:00 – 22:00): 150 lei
2-DAYS VENUE PASS (Friday & Saturday): 200 lei
KIDS PASS (0-6 years): free of charge
YOUTH PASS (6-14 years): Friday 40 lei, Saturday 65 lei, Friday+Saturday 90 lei

*The ticket fee includes: unlimited food consumption & limited alcoholic beverage consumption at the gastro street tents.
* We do not serve alcoholic beverages to persons under the age of 18.
*During the event, the food selection is continuously available for our guests, our invitee chefs prepare the food in alternating order during the day. The purchased wristband authorizes its owner to participate for the entire day (subject to the daily classification of the ticket).

More information HERE!