La Moară 2*/3*

Number of rooms: 5, total capacity: 10.

Malomkert is functioning due to the social enterprise called „Holnap Egyesület” (“Tomorrow Association”), which together with other civil organizations located in five Counties from Romania were the beneficiaries of financial support from the European Union through the RESORT Program – The System of Social Enterprises from the Region, based on traditions.  Due to the project a rustic style tourist center is functioning, which is also very modern. The tourist center functions as a social enterprise, offers various services, but in the same time tries through its activities to find solution for numerous social problems. Among the major objectives there are, for example: development of sustainability, keeping the traditions and values, environmental protection, growing the number of occupations and the quality improvement of the social assistance. Today, the association hired four unprivileged persons. This type of program infiltrates in the process started earlier, which has the character of keeping the art, the craftsmen and the popular customs (preparing of homemade puff-pastry, homemade bread, gathering of medicinal plants and the selling of these plants, preparing of “zacusca”, preparing of rose hip jam, preparing of “murături”/pickles, collecting and stowing berries, carpet manufacturing from reused materials, preparing of sweets based on honey). The scope of the association is that in Malomkert new workplaces to be established, to save and transmit local values, to gain profit and to invest that profit within the social enterprises. Lea House: 4 rooms for 15 pax  Anna House: 4 rooms for 15 pax  Almási House: 3 rooms for 14 pax  Csűr House: 3 szoba for 10 pax  Szeretetház (Upper Cernat village): 3 rooms for 9 pax

Székely Restaurant – Where Tradition Meets Flavor in the Heart of Târgu Secuiesc! 🍽️✨ If you're looking for a place where authentic flavors and a cozy atmosphere blend perfectly, then Székely Restaurant is the place to be! Here, every meal is a journey – from traditional Székely and Hungarian dishes to expertly reimagined international specialties.[Image]🏡 History and Authenticity Housed in a 200-year-old building, our restaurant is steeped in history. Once a casino, library, and printing house, this venue has transformed over time into a welcoming home for gastronomy and hospitality. 🍲 Flavors for Every Taste Love traditional cuisine? Try our hearty soups, flavorful goulash, slow-cooked kettle dishes, or delicious homemade desserts. Prefer international tastes? Enjoy authentic Italian pizza, wood-fired sandwiches, and gourmet fast food options.[Image]🌿 Summer Garden – A Perfect Retreat Our summer garden is an oasis of relaxation, where you can enjoy an ice-cold beer, play a round of billiards or darts, or watch live sports broadcasts. With a partially covered area, it’s the perfect spot even on rainy days. 🎉 Special Events Planning a birthday, a night out with friends, or a corporate gathering? Our 100-seat indoor restaurant and 200-seat summer garden provide the ideal venue for any occasion. Customized menus and special discounts are available for group reservations. 🍷 Come and experience the authentic flavors of Székely cuisine, enjoy warm hospitality, and make unforgettable memories at Székely Restaurant! Book your table now and let the flavors speak for themselves! 🤩

Exploring the heritage of regional flavours & spices ✨🍷 The Szentgyörgy Cellar restaurant revives the old splendour of the aristocratic wine cellar, where so many people once enjoyed themselves. Enter the restaurant and you are immediately enchanted by the atmosphere created by the historic arches. The intimate lighting adds to the unique atmosphere, while our attentive service ensures the satisfaction of all our guests. 🍲🍽 Our restaurant offers delicious dishes of traditional and modern Transylvanian cuisine, prepared with special care and dedication. Our popularity crosses borders, our visitors come from all over the world to taste the special flavours we create. All our dishes are carefully prepared using the finest ingredients, ensuring an authentic taste experience. 📸 Pivnița Sfântu Gheorghe

🤩 Enjoy the harmony of simplicity and purity on every plate! 🍵 Hospitality is the heart of our business, where naturalness and freshness are our main focus. We are proud to join the farm-to-table movement, working with local farmers to offer our guests our own vegetables, fruits and meats. Owner and Chef Gábor Áron Kovács aims to raise the standard of hospitality in this region and give people a chance to experience new things in gastronomy. 🥕 We are proud to say that our main products are sourced from our own farm, where we raise mangalica and poultry. Our butchery is where our speciality meat products are made, including our truffle noble mould-aged salami with truffle for those who love sophisticated flavours. 🥩 🍲 This sophisticated processing ensures that the delicacies we put on the table truly reflect our farm-to-table philosophy. This not only supports the local economy, but also gives us the opportunity to guarantee the freshness and high quality of our food. With these dishes, we strive to provide our guests with a unique and authentic taste experience, while respecting our environment and its resources. 📸 Kovács - The Castle Restaurant

Number of rooms: 5, total capacity: 10.

The rooms have a common bathroom. Guests have access to a fully equipped kitchen with fridge, fireplace and microwave, and to a garden with barbecue.

The Enea guesthouse has three rooms, an apartment with living room, bedroom, kitchen and bathroom, and a studio with bedroom, kitchen and bathroom, each accommodation space having a separate entrance. 

Number of rooms: 6, total capacity: 12.